Soft Pretzel Bites Soft Pretzel Bites Recipe by Carrie Barnard from Eating on a Dime. Prep time: 1 hr 15 minutes Cooking time: 15 minutes Servings: 12 servings Ingredients Directions… Continue Reading

Soft Pretzel Bites Soft Pretzel Bites Recipe by Carrie Barnard from Eating on a Dime. Prep time: 1 hr 15 minutes Cooking time: 15 minutes Servings: 12 servings Ingredients Directions… Continue Reading
Sausage Cheddar Biscuits Sausage Cheddar Biscuits Recipe by Trisha Yearwood from Food Network. Prep time: 30 minutes Cooking time: 25 minutes Servings: 16 to 18 biscuits Ingredients Directions If you can’t find self-rising flour, you can substitute it with a mixture of 2 cups of all-purpose flour, 3 teaspoons baking powder, and 1/4 teaspoon salt.… Continue Reading
Applesauce Cinnamon Bread Applesauce Bread Recipe by Tracey Jo Schley from Taste of Home. Prep time: 15 minutes Cooking time: 50 minutes Servings: 1 loaf Ingredients Directions… Continue Reading
Sweet Potato Biscuit Recipe Prep time: 5 minutes Cooking time: 15 minutes Serving size: 8 servings Ingredients Directions… Continue Reading
Garlic Bread Garlic Bread Recipe by Rian Handler from Delish. Prep time: 10 minutes Cooking time: 10 minutes Serving size: 6 servings Ingredients Directions… Continue Reading
Dilly Casserole Bread Recipe Dilly Casserole Bread by Mrs. Lester Brown (Garner) from the WPTF “Ask Your Neighbor” Cookbook. Prep time: 15 minutes Cooking time: 45 minutes Serving size: 12-16 servings Ingredients Directions… Continue Reading
Cheesy Jalapeno Muffins Recipe Prep Time: 15 minutes Cooking time: 15 minutes Serving Size: 12 servings Ingredients Directions… Continue Reading
Cheddar Sausage Balls Prep time: 10 minutes Cooking time: 25 minutes Serving size: 15 servings Ingredients Directions… Continue Reading
Rye Bread Recipe Quick and easy Rye Bread recipe by Jinny Straeter (Raleigh) from the WPTF “Ask Your Neighbor” Cookbook. Prep time: 15 minutes Baking time: 30 minutes Serving size: Approximately 32 (slices) Ingredients Directions… Continue Reading
Basic Pie Crust Recipe This basic pie crust recipe by Peg Shelley (Cary) was originally published in WPTF’s “Ask Your Neighbor” Cookbook. Prep time: 1 hour Cooking time: n/a Serving size: 1 pie crust Ingredients Directions We recommend that the is used within 3 days. For longer storage, freeze the dough for up to 3…… Continue Reading